Pink Marble Cake Icing

If you want chocolate frosting add 1 4 to 1 2 cup cocoa according to how rich you want it.

Pink marble cake icing.

Marble cake with swiss meringue buttercream icing feed your temptations cream of tartar sugar vanilla extract bamboo m m chocolate chips and 14 more chocolate and vanilla marble cake with chocolate icing spaulyseasonalservings. This one is strawberry and vanilla flavoured. As a change from having chocolate marble cake you can make just about any colour of marble cake that you like out of my soft basic vanilla cake recipe. Spray or lightly butter two 9 inch cake pans.

Top this neapolitan marble cake with icing or leave it plain. You will need buttercream that firms up when cool. If you want icing but don t want to cover up all the pretty swirls on top you can simply drizzle some icing rather than coating the entire top. Since i don t work with fondant very often i usually order it online.

For this cake i used about 1 2 cup of white fondant and 1 cup of light pink fondant. This is a wonderfully creamy frosting that goes well with pumpkin bread carrot cake chocolate cake on cookies or between cookies. Just remember it needs to hold its own once you are done. For the frosting heavy cream or half and half will give your frostings the creamiest texture.

Sift the cake flour baking powder and salt together in a large bowl. Simply layer the chocolate and vanilla batters into a 9 2 inch cake pan or 9 inch springform pan. The idea of marbling two different colored batters into a cake originated in nineteenth century germany. Hopefully i ve convinced you to make this super delicious neapolitan marble cake.

In addition to the love in each layer i also added some hearts to the side of the cake to really get the point across. Preheat oven to 350 f 177 c. Pink and white cute combination and perfect to have with tea although the cake can also be decorated with frosting if one wanted to. Fill the pan 2 3 of the way full.

With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Marble cake is made when you add a small amount of dark colored batter to light colored batter and lightly mix it to give the cake a marbled appearance.